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BRUNCH
$25 PER PERSON FOR 90 MINUTES OF BOTTOMLESS MIMOSAS, BLOODY MARYS, BELLINIS & SELECT BEER
GUESTS MUST ALSO PURCHASE AN ENTREE
LAST SEATING - 2:30PM
Starters
KOREAN BBQ WINGS 18
Sweet & Tangy Glaze, Buffalo style, or Mango Habanero sauce
GUACAMOLE 16
house-made guacamole served with corn chips
FRIED CALAMARI 19
Served with Siracha Aioli and lemon
GIANT PRETZEL 14
Server with Beer cheese sauce
CAJUN CHICKEN QUESADILLA 16
Homemade guacamole, cilantro, serrano pepper, red onions, lime juice
SALADS
CLASSIC CEASAR SALAD 17
Romaine lettuce, croutons, Parmesan cheese and Caesar dressing
add grilled chicken +7, add Shrimp+5, steak +8, salmon +9
classics
FRIED CHICKEN AND WAFFLES 20
Buttermilk fried Chicken Breast, crispy Bacon, House Pickles, Siracha Aioli, Maple syrup
NUTELLA FRENCH TOAST 17
Fresh Strawberry , Whipped Cream, Maple Syrup
POACHED AVOCADO TOAST 18
Smashed house Guacamole. crspy leeks, whole wheat toast
sandwiches
Served with fries or a salad
add parmesan truffle fries +2
BRUNCH TAVERN29 BURGER 22
Aged Cheddar cheese, bacon, chipotle aioli, arugula, brioche, fried egg
BREAKFAST BURRITO 19
Scrambled eggs, black beans, house guacamole and Monterrey cheese
EGGS & SUCH
OMELETE OF THE DAY
Chopped tomatoes, mushroom, Provolone cheese - sub egg whites + 3
STEAK & EGGS 25
6 oz Hanger Steak, dried eggs, pico de gallo, home fries, fries or salad
TAVERN 29 BENEDICT 19
Smashed ham, sauteed spinach, poached eggs, chipotle Hollandaise, Toasted English Muffin
SIDES
BASKET OF FRIES 8
served with ketchup
PARMESAN TRUFFLE FRIES 13
served with house-made ranch dressing
SWEET POTATOES FRIES 9
served with ketchup
DRINKS
COCKTAILs
THE LUCKY CLOVER 19
Gunpowder Irish Gin, Saint Germain, Lime and Cucumber
BLOWING RASPBERRY 18
Sausage Tree Drumshanbo Vodka, Lemon, Muddled Raspberry topped with Prosecco
MAPLE SYRUP OLD FASHIONED 22
Drumshanbo Whiskey, Maple Syrup, angostura Bitters
MEZCAL SOUR 17
Koch Elemental Mezcal, lemon, simple syrup
BY THE FIREPLACE 16
Bacardi Rum, Hot apple cider, lemon
THE SIREN SONG 17
Grey Goose Vodka, peach snapps, grapefruit & brandied cherry
APEROL MARGARITA 16
Patron Blanco Tequila, Aperol, lime, cointreau
THE BLUSHING LADY 17
Patron Jalapeno infused Tequila, lime, grapefruit, cointreau
BRUNCH DRINKS
MIMOSA 11
BELLINI 11
BLOODY MARY 11
HOT COFFEE 3
ICED COFFEE 4
ESPRESSO 4
CAPPUCCINO 5
BOTTLES & CANS
NUTRL VODKA SELTZER 9
ask your server for Aavor selection
RED BULL 7
Original, Sugar-free, Tropical, Watermelon
BUD LIGHT 8
HEINEKEN 8
CORONA 9
MAGNERS CIDER 10
FRIDAY BEER LAGER 7
STELLA N/A 8
BUDWEISER 8
MICHELOB ULTRA 8
MODELO 8
DRAFT BEER
ASK YOUR SERVER FOR DAILY SELECTIONS
wines
Glass / Bottle
CHAMPAGNE 95
Nicolas Feuillate Reserve Brut, FR
Nicolas Feuillate Reserve Rose, FR
PROSECCO g 11 / b 40
Jean Pierre, NV/ TA
ROSE g 12 / carafe 45
Archer Roose
ROSE g 14 / b 50
La Fette Tu Rose, 2023
RIESLING g 12 / b 44
Wagner (semi-dry), NY
PINOT GRIGIO g 13 / b 48
Benvolio Fruili, ITA
SAUVIGNON BLANC g 13 / b 48
The Crossings, NZ
CHARDONNAY g 12 / b 44
Cave De Lugny
PINOT NOIR g 13 / b 48
Carmel Road, CA
MALBEC g 13 / b 48
Alamos, AR
CABERNET SAUVIGNON g 13 / b 48
Murphy's Goode, CA
DESSERTS & AFTER DINNER DRINKS
IRISH COFFEE 13
Four Walls + Espresso
